Packaging Free Shops may Tackle Plastic but Risk increasing Food Waste Reading Answers

Jan 14, 2025

Packaging Free Shops May Tackle Plastic but Risk Increasing Food Waste Reading Answers is an academic reading answers topic. Packaging Free Shops May Tackle Plastic but Risk Increasing Food Waste Reading Answers has a total of 13 IELTS questions in total. In the question set you have to tell whether the statement is true, false, or not given. In the next question set you have to match the statement with the option given. In the last se,t you have to answer the question no more than in one word.

The IELTS Reading section is an essential part of the test that evaluates a candidate's comprehension and analysis of various passage types. You will work through a number of IELTS reading practice problems in this section that resemble actual test situations. These questions are designed to help you improve your ability to recognize essential concepts, extract particular facts, and make inferences. Practicing Packaging Free Shops may Tackle Plastic but Risk Increasing Food Waste Reading Answers can help you get comfortable with the structure and increase your confidence for the exam, regardless of whether you are studying for the Academic or General Training module.

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Section 1 PACKAGING FREE SHOPS MAY TACKLE PLASTIC BUT RISK INCREASING FOOD WASTE

Shops that let you bring your own containers aim to tackle the plastic packaging scourge, but they may not be the perfect solution

A. Supermarkets are full of food, but they are also full of packaging: cereal bagged in plastic sits inside a cardboard box, cucumbers are shrink-wrapped with care. Now trendy packaging-free shops where you bring your own containers and buy exactly as much as you need are popping up in Europe and North America. While the trend started at small. local shops, even retail giants are getting in on the action. Waitrose, one of the UK's biggest grocery store chains, is trialing a packaging-free section in one of its Oxford stores. The switch is driven largely by a desire to make shopping more environmentally friendly. "We have made good progress in reducing our use of unnecessary plastics and packaging, and this test is designed to help us identify ways for us to build on that,' says a Waitrose spokesperson.

B. Consumers are increasingly aware of the environmental impacts of packaging, particularly plastic waste that can end up in the ocean, hurt wildlife and even work its way back up the food chain and onto your plate. According to data from the US Environmental Protection Agency (EPA), almost 30 million tonnes of containers and packaging were sent to landfills in the US in 2015. Back then. more than 10 million tonnes of that amount was plastic, which can take hundreds of years to break down.

C. "People want to know what they can do," says Rachelle Strauss, the founder of UK waste-reduction consultancy Zero Waste Week. Packaging-free stores help us feel like we have the ability to make at least a small change, She says. But it isn't Clear whether, as a Whole,

they will actually have a positive environmental impact, or if they are just aspirational marketing. 'If we could do without packaging, it wouldn't be here,' says Susan Selke. director of Michigan State University's School of Packaging. Companies would gladly rid themselves of the expense if they could, she says.

D. Perhaps the most obvious use of food packaging is branding and information about the product, but you could do that with less packaging than it is used now. A far more crucial purpose of packaging is to keep food safe from contamination and lengthen its Shelf life — those shrink-wrapped cucumbers will wrinkle and squish in a few days if left out. EPA data shows that more than 30 million tonnes of food waste was sent to US landfills in 2015. "'The carbon footprint of food is so much bigger than thc carbon footprint of the package,' says Nina

Goodrich, director of the Sustainable Packaging Coalition. That means that any increase in food waste will quickly! wipe out any gains from cutting out packaging. "The consumer might not be aware of that because the package waste is more visible.

E. It is also important to remember that the packaging you see isn't the whole Story. "People tend to think of packaging as What they take stuff home in, but that's not all, " says Selke. "If you truly had a no-packaging grocery store, then you would never be able to get the products

from it, and the consumers would never be able to take them home. " That is why paying attention to the supply chain is crucial: even nominally packaging-free stores receive their goods in some sort of packaging, and eliminating that is probably impossible. Selling in bulk may help reduce that waste, though, as one enormous sack of beans emptied into a steel bin is less wasteful than lots of smaller bags taken home with each Customer.

F. "Our supply chain is almost completely different from a standard grocery store," says Brianne Miller, founder of packaging-free store Nada in Vancouver, Canada. If regular grocery stores were to attempt to transition to package-free items, they would struggle, as a vast majority of their business models aren't set up for that, she says.

G. One supply-chain issue is simple demand. "A lot of what's got us into this situation is our demand for convenience and our privilege of having strawberries all year round, " says Strauss. "We've become accustomed to all of this convenience, and it's having a cost now on the

environment." Shops wanting to reduce their environmental impact will need customers who are happy to buy what is in season. They would also need to keep less stock to reduce food waste, says Miller. so consumers would have to get used to a store sometimes being out of an

ingredient they are looking for. The cost of changing the supply chain so dramatically can be high, especially when a store takes into account factors beyond environmental impact, like the labour practices of food producers. "A very socially and environmentally responsibly sourced

low-carbon-footprint rice is going to be more expensive," says Miller. That means packaging-free stores are often too expensive for some people. There can also be Other accessibility issues, says Susan Berry, CEO of consulting firm Disability Smart Solutions. Immunocompromised people and those with severe food allergies face issues in a world without packaging, as food safety becomes much more difficult. Self-serving can also challenge those with limited mobility, dexterity and upper body strength. "I think It's a big Issue for people with disabilities to reach into the bin and get their own food," says Berry. "There's a huge population that will have difficulty.'

H. The solution, Says Berry, is probably hiring more staff so that someone is always available to help. Despite being smaller than most Chain supermarkets, Nada has about the same number of staff members, says Miller. That includes staff in dealing with the multiple daily

deliveries from local food producers, making sure customers have the help they need and use clean containers, and even a chef to turn food that would otherwise be wasted into prepared meals and condiments.

Questions 1-5

Do the following statements agree with the

information given in Reading Passage 1?

In boxes 1-5 on your answer sheet, write

TRUE if the statement agrees with the information

FALSE if the statement contradicts the information

NOT GIVEN if there is no information on this

1. Packing-free stores have become popular in Europe and North America for a very long time.

Answer: NOT GIVEN

Explanation: There is no information given regarding packing free stores being popular in Europe and North America for a very long time.

2. Consumers still have low awareness of harmful effects that plastic packaging has on the

environment.

Answer: FALSE

Supporting statement:Consumers are increasingly aware of the environmental impacts of packaging, particularly plastic waste that can end up in the ocean

Keywords: consumers, plastic

Keyword Location: Para B, Lines 1-2

Explanation: The passage clearly states that customers are becoming more mindful of how packaging affects the environment, especially the plastic debris that can wind up in the ocean, harm wildlife, and even make its way back into the food chain and onto the food you eat.

3. Nowadays, plastics account for roughly one third of the total amount of waste in landfills.

Answer: NOT GIVEN

Explanation: The passage has no information regarding plastic accounting for roughly one third of the total amount of waste in landfills nowadays.

4. It is unsure whether packaging - free shops will indeed help to protect the environment or not.

Answer: TRUE

Supporting statement: But it isn't Clear whether, as a whole,they will actually have a positive environmental impact

Keywords: Clear, positive

Keyword Location: Para C, Lines 3-4

Explanation: The passage highlights that it is not clear whether going packaging free will make a positive environmental impact according to Rachelle Strauss the founder of UK waste-reduction consultancy Zero Waste Week

5. The most recognizable role of packaging is to advertise and provide customers with details about the product.

Answer: TRUE

Supporting statement: Perhaps the most obvious use of food packaging is branding and information about the product,

Keywords: branding, information

Keyword Location: Para D, Line 1

Explanation: The passage mentions that branding and product information are perhaps the most obvious uses of food packaging, but they might be achieved with less packaging than is now in use.

Questions 6-7

Looking at the following statements (Questions 6-10)

and the list of people's names below.

Match each statement with the correct person, A-E.

Write the correct letter, A-E.

6. There will be challenges for handicapped people to access the food in free-packing stores.

Answer: E

Supporting statement: Susan Berry, CEO of consulting firm Disability Smart Solutions. Immunocompromised people and those with severe food allergies face issues in a world without packaging,

Keywords: Disability, Immunocompromised

Keyword Location: Para G, Lines 12-13

Explanation: According to Susan Berry, CEO of the consulting firm Disability Smart Solutions, there may be further accessibility problems. Without packaging, food safety becomes considerably more challenging, which causes problems for persons with severe food allergies and those with compromised immune systems. Self-serving actions can also be difficult for people who have limited strength in the upper body, dexterity, or ability to move. "I think It's a significant Issue for persons with impairments to reach into the bin to pick up their own food,"

7. Packaging plays an indispensable role in the delivery of products from and to shops.

Answer: B

Supporting statement:'If we could do without packaging, it wouldn't be here

Keywords: without, packaging

Keyword Location: Para C, Line 5

Explanation: According to Susan Selke. director of Michigan State University's School of Packaging when it comes to getting goods from stores to consumers, packaging is essential as it ensures the safety of the food.

8. Packaging-free Shops give people the feeling that they can partly contribute to the environment preservation.

Answer: A

Supporting statement: Packaging-free stores help us feel like we have the ability to make at least a small change

Keywords: free, change

Keyword Location: Para C, Lines 2-3

Explanation: As stated by Rachelle Strauss, the creator of Zero Waste Week, a waste reduction consultant based in the United Kingdom. Stores that don't use packaging give us hope that we may at least somewhat change things regarding the environmental harm plastic causes.

9. It would be really difficult for ordinary grocery stores to change into packaging-free ones.

Answer: D

Supporting statement: If regular grocery stores were to attempt to transition to package-free items, they would struggle

Keywords: grocery, struggle

Keyword Location: Para F, Lines 2-3

Explanation:According to Brianne Miller, the creator of Vancouver, Canada's Nada store, which does not use packaging. Regular grocery stores would find it difficult to make the switch to package-free products because a large portion of their business operations aren't designed for that.

I0. The amounts of carbon emissions from food waste exceed those from package.

Answer: C

Supporting statement: The carbon footprint of food is so much bigger than thc carbon footprint of the package,' says Nina Goodrich

Keywords: carbon, footprint

Keyword Location: Para D, Line 6

Explanation:"The Sustainable Packaging Coalition's director, Nina Goodrich, states that the carbon footprint of food is significantly greater than that of the packaging. This implies that any benefits from reducing packaging would be shortly undone by any rise in food waste.Due to the increased visibility of package waste, the consumer may not be aware of that.

LIST OF NAME

A. Rachelle Strauss

B. Susan Selke

C. Nina Goodrich

D. Brianne Miller

E. Susan Berr

Questions 11-13

Choose ONLY ONE WORD for each answer.

11. According to Strauss, people have been familiar with…………., which now has a negative Impact on the environment.

Answer: CONVENIENCE

Supporting statement:says Strauss. "We've become accustomed to all of this convenience, and it's having a cost now on the environment."

Keywords: accustomed, cost

Keyword Location: Para G, Line 3

Explanation:According to Rachelle Strauss Our dependency on convenience to get any food type all year around is negatively impacting the environment. Customers who are content to purchase in-season items are essential for stores looking for ways to reduce their environmental effect.

12. Making a considerable change in the supply chain can be costly due to some factors beyond

………….effect.

Answer: ENVIRONMENTAL

Supporting statement:The cost of changing the supply chain so dramatically can be high, especially when a store takes into account factors beyond environmental impact

Keywords: supply, factors

Keyword Location: Para G, Lines 7-8

Explanation:When a retailer considers aspects other than environmental impact, such as the labor conditions of food producers, the cost of implementing a significant change to the supply chain might be expensive.

13. According to Berry, one way to enhance accessibility of free-packaging stores is to find

additional………….

Answer: STAFF

Supporting statement:The solution, Says Berry, is probably hiring more staff so that someone is always available to help.

Keywords: staff, help

Keyword Location: Para H, Lines 1-2

Explanation:According to Berry, adding more employees to ensure that assistance is always available is the only solution to the problem disabled people face while shopping in packing free shops.

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