Information About Three Types of Restaurants IELTS Writing Task 1

Information About Three Types of Restaurants IELTS Writing Task 1 is an academic topic that has 3 sample answers. The topic of the IELTS Writing Task 1 discusses the monthly expenditure of an average Australian family. The candidate has to talk about both views. So, to support the point, proper sentence structure, a grammatically correct approach, and reasonable explanations are necessary. IELTS Writing Task 1 includes an introduction, body, & conclusion to assist applicants in achieving a good score in the writing section. Candidates must go through IELTS Writing practice papers to become familiar with a wide range of themes like Information About Three Types of Restaurants IELTS Writing Task 1 because the topics are broad.

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Topic: The bar chart below shows the The Table Below Shows Information About Three Types of Restaurants. The pie chart compares the numbers of bedrooms in these one-person households. Summarize the information by selecting and reporting the main features and make comparisons where relevant.

Band 8 IELTS Answer

The table information gives data on the normal fetches of lunch and supper in three sorts of eateries and additionally uncovers the normal time individuals spend in these eateries. By and large, sit-down eateries are more costly and individuals spend more time on sit-down eateries than in cafeterias and quick nourishment eateries. As can be seen from the given information, lunch took a toll of $10 in a sit-down eatery which is 3 dollars higher than the toll of lunch in a cafeteria. At long last, the cheapest lunch may be found in a quick nourishment eatery that costs 4.5 dollars. During lunch, individuals spend 45 minutes in a sit-down eatery whereas they spend 30 and 20 minutes individually in a café and quick nourishment shop. On the other hand, suppers are more costly than lunch and individuals spend more time at an eatery having the supper than they do amid lunch.

Supper costs $17 in a sit-down restaurant which is $7 higher than the taken-a-toll of lunch within the same sort of eatery. Individuals spend an hour to have their supper. Essentially, supper in a cafeteria costs $9.50 which is nearly twofold as taking the toll of supper in a quick nourishment shop. Individuals spend 45 minutes having their dinner, on a normal day, when they feast in a cafeteria but take as it were 20 minutes when they have their meals in a quick nourishment shop.

Band 7.5 IELTS Answer

The given table outlines the normal fetches of dinners and the time went through by clients amid lunch and supper in three diverse eateries. By and large talking, individuals spend more time in sit-down eateries, where dinners are comparatively more costly. Other than that, supper costs more than lunch.

To start with, the normal amount of lunch taken in sit-down eateries is $10, more than twice that of the quick nourishment benefit ($4.50). Suppers in eateries ordinarily take a toll of $7 more than a normal feast at twelve and individuals for the most part spend an hour on this movement. For cafeterias, the normal cost for a supper ranges from $7 (at noon) to $9.50 (in the evening).

It is additionally worth taking note that to differentiate sit-down eateries, more time is spent on supper in cafeterias than on lunch. In detail, the previous one ordinarily takes 45 minutes whereas the last mentioned takes half an hour. Furthermore, the normal takes a toll and the time through by individuals in quick nourishment benefit stay very comparable from twelve till evening, as a normal dinner keeps going generally 20 minutes and supper is 50 cents more costly than lunch.

Band 7 IELTS Answer

The table compares the costs of lunch and supper and shows the normal time individuals went through while having lunch and supper in three distinctive sorts of eateries. A look at the chart reveals that taking a toll on lunch is less costly than supper served at an eatery.

Agreeing with the table information, the dinner cost in a sit-down eatery, cafeteria and quick nourishment eatery shifts. When comparing the toll taken by the eatery, supper is more costly than lunch in an eatery. The supper served in these three sorts of eatery have one thing in common – clients spend more time at an eatery where the feast is costly. For example, individuals spend 20 minutes on a quick nourishment eatery for lunch and it costs them less than 5 dollars whereas a 45 minutes lunch in a sit-down eatery costs 10 dollars. Interests, individuals spend more time in an eatery amid their supper than they do while having their lunch. Normally, they spend 15 minutes more amid supper but in a quick nourishment shop. The suppers in a sit-down eatery are more costly than those of a cafeteria and quick nourishment eatery. For example, supper in a sit-down eatery costs as much as 17 dollars which is more than thrice the cost of supper in a quick nourishment shop.

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