The IELTS reading test is divided into 3 sections and is intended to test your reading abilities. Each part contains ten to seventeen questions, for a total of forty questions to be answered in 60 minutes. Reading for key ideas, skimming, understanding logical reasoning, reading for gist, reading for detail, and recognising writers' perspectives, attitudes, and purpose are the skills that are tested in this reading test. Candidates are advised to spend no more than 20 minutes on each section and to prepare thoughtful responses to their questions.
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Although the reading text themes differ, the test is covered in both the IELTS General Training and Academic tests and has comparable question forms and has the same difficulty level. Because the texts on the Academic Reading Test are generally more difficult than those on the General Training Test, a General Training Test requires more questions to be answered correctly to achieve the same grade. The excerpts in this test are taken from newspapers, notices, journals, books, and magazines, among other sources.
You can find different types of topics in IELTS reading practice papers to prepare yourself for the exam and score good grades. Here is one such IELTS Reading Sample – Ambergris.
It consists of three types of questions that include
Read the Passage to Answer the Following Questions
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Solution and Explanation
Questions 1 – 5
The reading passage “Ambergris” consists of nine sections, A – I
Classify the following statement as applying to
Question 1: very expensive
Answer: A
Supporting Sentence: Its high price varies from $15 to $25 an ounce
Keywords: very expensive
Keyword Location: Paragraph A, Line 3
Explanation: High price could be interpreted as very expensive from the text. Furthermore, the next paragraph does not contain any information indicating that amber has a high price. The answer must be A.
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Question 2: food flavor
Answer: C
Supporting Sentence: ... as a flavoring material in cooking.
Keywords: food flavor
Keyword Location: Paragraph A, Last Line
Explanation: Food flavour could be interpreted as very pricey from the wording. We couldn't discover any material on ambergris being used as a food flavour, either, so the answer must be A.
Question 3: used as currency
Answer: D
Supporting Sentence: elimination method
Keywords: currency
Keyword Location: The word currency is not found in the entire passage. So it does not relate to either of them.
Explanation: There is no usage of currency in the passage.
Question 4: referred to in a communication
Answer: A
Supporting Sentence: The true source and character of ambergris was first satisfactorily established by Dr. Swediaur in a communication to the Royal Society.
Keywords: referred to in a communication
Keyword Location: Paragraph E, Line 1
Explanation: From the text, referred to in communication is paraphrased as established in communication. We could not discover any information about amber that said it was mentioned in the communication, hence the answer has to be A. In communication, only ambergris is mentioned.
Question 5: could be seen through
Answer: B
Supporting Sentence: ...amber is a hard, transparent and wholly-organic material...
Keywords: could be seen through
Keyword Location: Paragraph B, Line 3
Explanation: From the text, transparent could be understood as could be seen through. There's no information about ambergris that said that it could be seen through. The correct answer is B. The only colour that could be seen through was amber.
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Questions 6 – 9
Complete the summary paragraph described below in boxes 6-9 on your answer sheet.
Write the correct answer with one word.
The formation of ambergris experiences several stages. First, when sperm whale eats the hard and sharp 6 ___________ of squid, its intestine will produce ambergris to facilitate the 7 ________ Then, ambergris can be 8 _____________ up by sperm whale and float on the water. After months of exposure on air, it is 9 ______________ and the colour turns dark grey or black.
Question 6
Answer: beaks
Supporting Sentence: It was found by Dr Swediaur that ambergris very frequently contained the horny mandibles or beaks of the squid, on which the sperm whales are known to feed.
Keywords: sperm whale, eats, hard and sharp, squid
Keyword Location: Paragraph E, Line 2
Explanation: We may conclude from the question that the solution must be a Noun, a hard and sharp component of a squid. Furthermore, the line "It was discovered by.... on which sperm whales are known to eat" contains all of the keywords mentioned above. As a result, the solution must be contained within this statement. As a result, the response must be a Noun, a squid part that is hard and pointy and belongs in the sentence above beaks should be the proper answer to this question.
Question 7
Answer: passage
Supporting Sentence: the substance is produced by the whale’s intestine as a means of facilitating the passage of undigested hard, sharp beaks of squid that the whale has eaten.
Keywords: intestine, produce, ambergris, facilitate
Keyword Location: Paragraph E, Line 3
Explanation: The response must be a Noun, which is the object of the verb facilitate, based on the question. Because the last sentence in this paragraph has all of the keywords stated above, the answer, the object of the verb assist, should appear somewhere in this sentence, implying that this passage is the correct response to this question.
Question 8
Answer: vomited
Supporting Sentence: connected with a morbid condition of the sperm whale. Often expelled by vomiting, ambergris floats in chunks on the water ...
Keywords: sperm whale, float
Keyword Location: Paragraph F, Line 3
Explanation: We may assume from the question that the response must be a Verb, which is done by sperm whales and forms into a phrasal verb with up. It's also self-evident that this verb should be in the passive voice. Take this section of the paragraph: "...connected with a morbid condition... ambergris floats in chunks on the water..." From this section, we choose two verbs: expel and vomit; expel up is not a suitable phrasal verb. On the other hand, while vomiting is a proper phrasal verb, it would also be incorrect because the answer must be a verb in its passive form. Thus vomiting should be the correct answer to this question.
Question 9
Answer: hardens
Supporting Sentence: Following months to years of photo-degradation and oxidation in the ocean, this precursor gradually hardens, developing a dark grey or black colour
Keywords: months of exposure on air, it, the colour turns dark grey or black
Keyword Location: Paragraph F, Line 4
Explanation: We may draw from the question that the answers must be a singular Verb that depicts the state of ambergris after months of air exposure. Consider the following phrase: "Following months to years of photo-degradation and oxidation... It contains all of the keywords given above, therefore the solution (a Verb) might be hardened is our correct answer.
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Questions 10 – 13
Do the following statements agree with the information given in the passage?
In boxes 10-14 on your answer sheet, write
TRUE if the statement agrees with the information
FALSE if the statement contradicts the information
NOT GIVEN if there is no information on this
Question 10. In the 20th century, most ambergris was made in the process of killing sperm whales.
Answer: True
Supporting Sentence: In the 20th century, 90% of ambergris was derived in the processing of killing sperm whales.
Keywords: 2oth century, most ambergris, made, the process of killing sperm whale
Keyword Location: Paragraph H, Line 3
Explanation: Inferring from the details in the fourth sentence of the paragraph, the question statement is validated in the passage, the answer is TRUE.
Question 11. Ambergris’s cost increased recently.
Answer: NOT GIVEN
Question 12. Ambergris still remains in the perfume making.
Answer: NOT GIVEN
Question 13. Ambergris is still the most important amber odorant in perfume manufacture.
Answer: False
Supporting Sentence: The most important of these is Ambrox, which has taken its place as the most widely used amber odorant in perfume manufacture.
Keywords: the most important, amber odorant, perfume manufacture
Keyword Location: Paragraph I, Line 4
Explanation: "The most important of these is Ambrox, which has taken its place as the most widely used amber odorant in perfume manufacture," the text implies that Ambrox, not ambergris, is the most important amber odorant in perfume manufacture. FALSE is the answer.
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